Peanut Patch Boiled Peanuts
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Cooking instructions
These freshly packed green peanuts were boiled in brine, thereby retaining their distinctive flavor. Open, drain liquid. Shell and eat. For extra flavor, try heating in the original brine after opening. Heating directions: Empty contents into saucepan; heat (do not boil). Drain and serve. Microwave instructions: Empty contents into microwave-safe dish; cover; microwave on high 1-1/2 to 2 minutes. Drain and serve.
Ingredients
Green Boiled Peanuts, Water, Salt and Erythorbic Acid ( To Promote Color Retention)
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