BELL & EVANS Chicken Breasts, Breaded Boneless, Skinless
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Cooking instructions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. For safety, this product must be cooked to an internal temperature of 170 degrees F. As measured by use of a meat thermometer. Suggested Cooking Instructions: Our Breaded Breasts are uncooked. For safety, this product must cooked to an internal temperature of 170 degrees f as measures by the use of a meat thermometer. Cooking times may vary. Bake: Preheat oven to 375 degrees F. Spread frozen breasts on a baking sheet and bake for 25 - 30 minutes. Pan Fry: Heat vegetable oil (1/8) in skillet until hot. Fry Breasts in the hot oil over medium heat 10 - 12 minutes, turning over after 6 minutes. Breasts should be golden brown on both sides. Microwave: Not recommended. Keep frozen.
Ingredients
Chicken Breast Meat, Marinated in Water and Sea Salt, Breaded with Unbleached Wheat Flour, Water, Cane Sugar, Dried Yeast, Sea Salt, Black Pepper, Paprika, Flash Fried in Organic Expeller Pressed Soybean Oil to Set Breading.
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