Bubba Burger Burgers, Gluten Free, Turkey with Monterey Jack Cheese
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Cooking instructions
Safe Handling Instructions: This product was prepared from inspected and passed meat and or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Grill: How to cook your turkey Bubba burger. 1. Grill or skillet: 'cook on perforated side first' grill frozen turkey Bubba burger, 5 to 7 minutes each side. 2. Double-sided electric grill: grill frozen turkey Bubba burger 4 to 6 minutes. 3. All cook times are approximate. Cook to an internal temperature of 165 degrees using a meat thermometer. 4. Put it on a bun or eat with a salad. Either way, it'll be the best burger you ever atе! Bubba says, you may think.Cooking a frozen burger wouldn't be too tasty, but this thing is the tastiest burger you'll ever have.Fresh or frozen! It is so tender that it will fall apart if you let it thaw. Trust me! Keep frozen. Pull strip to open.
Ingredients
Turkey, Monterey Jack Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Milk Protein Concentrate, Contains Less than 2% of Potassium Phosphate, Sodium Phosphates, Salt, Cream, Lactic Acid, Sorbic Acid (Preservative), Kosher Salt, Rosemary Extract.
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