Milton's Craft Bakers Baked Crackers, Gluten Free, Multi-Grain

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Milton's Craft Bakers Baked Crackers, Gluten Free, Multi-Grain
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Cooking instructions

Amazing Milton's Moments: Sometimes it's nice to get all dressed up. Here are some ways Milton's crackers can be dressed to impress, whether you decide to share them or keep them all to yourself. Fun with fruit! Fresh apple slices with Monterey Jack cheese. That's amore. Add a dab of creamy Mascarpone topped, with a tricolor pepper medley. For a slice of heaven, try cucumber slices layered with cream cheese and sweet Piquillo peppers. Store in a cool, dry place, and reseal bag for freshness.

Ingredients

Bronn Rice Flour Potato Grilles, Gluten Free Oats, Potato Starch, Corn Flour High Oleic Sunflower Oil (Tocopherols, Rosemary Extract, and Ascorbyl Palmitate Added as an Antioxidant), Rice Flour, Cane Sugar, Molasses Granules (Syrup, Molasses), White Toasted Sesame Seeds, Sugar Contains Less than 2% of: Amaranth Flow, Baker's Yeast, Black Sesame Seeds, Millet Flow, Leavening (Monocalcium Phosphate, Baking Soda) Sea Salt, Natural Butter Flavor, Quinoa Flour, Poppy Seeds, Salt, Sea Salt, Sunflower Lecithin, Whey Protein Concentrate.

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