Wegmans Ready To Use Mini Phyllo Pastry Shells
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Reviews
Sandy
Oct 1, 2021
Too flakey
Too flakey
Sandy
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Cooking instructions
Keep Frozen. Thaw and Serve. Remove desired amount of shells from outer box and inner tray; place on plate. If frozen, allow to stand at room temperature 10-15 minutes before using. Wrap and freeze remaining shells for optimal freshness. Do not bake shells in plastic tray. Add your favorite cooked hot or cold filling and serve immediately. If cooking after filling is necessary, place shells on baking sheet and follow directions of your recipe. Go to www.wegmans.com for recipes.
Ingredients
Phyllo Dough (Enriched Unbleached Unbromated Wheat Flour, [Wheat Flour Enriched {Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour], Filtered Water, Corn Starch with Tricalcium Phosphate, Malted Barley Flour, Soybean Oil, Salt, Soy Lecithin), Soybean Oil, Palm Oil.
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