Wegmans Szechuan Chicken Mochi Balls

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Wegmans Szechuan Chicken Mochi Balls
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Cooking instructions

Keep Frozen. HOW TO HEAT: Heating times may vary depending on your equipment. Heat to internal temperature of 165 degrees F. Heat from frozen. Oven: 1. Preheat oven to 400 degrees F with rack in center. 2. Place mochi on baking pan. 3. Bake 14-15 min; let rest 4-5 min before serving. CAUTION: Filling will be HOT.

Ingredients

Rice Flour, Water, Cooked Chicken (Chicken, White Rice Flour, Sea Salt, Granulated Garlic, Granulated Onion), Food Starch (Wheat Starch, Cornstarch), Sugar, Cabbage, Palm Oil Shortening, Red BellPeppers, Water Chestnuts, Celery. Contains 2% or less of: Green Onion, Soybean Oil, Ginger, Garlic, Soy Sauce Powder (Soy Sauce [Soybeans, Salt, Sugar], Maltodextrin, Salt), Rice cooking Wine (Wine, Natural Flavor, Salt), Sea Salt, Hot Chili Oil (Canola Oil, Chili Extract), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Crushed Red Pepper, Spices.

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