Wegmans Italian Classics Meat Lasagna
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Cooking instructions
Keep Frozen. HOW TO COOK:Cooking times may vary depending on your equipment.Cook thoroughly to 165 degrees F.Microwave (1100 watts)-Bake:Preheat oven to 375 degrees with rack in center.1. Remove tray from box; place on microwave-safe plate. Poke several holes in plastic film with fork to vent.2. Microwave on HIGH 12 minutes. Carefully peel film from tray. Place tray on baking sheet.3. Bake in oven 25-30 minutes or until thoroughly cooked. Let rest 10 minutes before serving.Microwave (1100 watts):1. Remove tray from box and place on microwave safe plate. Poke several holes in plastic film with fork to vent.2. Cook on HIGH 15 minutes. Carefully peel film from tray.3. Reduce power to MEDIUM (50 %) and cook 8-10 minutes or until thoroughly cooked.4. Let rest in oven 10 minutes before serving. Use pot holders to remove from oven.Oven:Preheat oven to 375 degrees with rack in center.1. Remove tray from box. Remove and discard plastic film. Cover tray loosely with aluminum foil; place on baking sheet.2. Bake 1 hour and 10 minutes. Carefully remove foil and bake an additional 20-25 minutes or until thoroughly cooked.3. Carefully remove baking sheet from oven and rest 10 minutes before serving.Caution: Tray and contents will be hot.
Ingredients
Water, Tomato Paste, Enriched Semolina Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate,Riboflavin, Folic Acid), Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Ground Beef, Ricotta Cheese (Pasteurized Whey, Pasteurized Milk, Vinegar, Carrageenan), Cooked Italian Sausage (Pork, Water, Spices, Salt, Corn Syrup Solids, Paprika, Natural Flavorings, Sugar), Onion, Chablis Cooking Wine (ChablisWine, Salt), Salt, Olive Pomace Oil, Whole Egg, Crushed Garlic, Corn Syrup Solids, Modified Corn Starch, Dried Whey, Dried Orange Pulp, Spices, Beef Flavor (Roasted Beef Including Beef Juices, Salt, Flavoring, Potato Flour, Caramel Color, Corn Oil and Paprika), Basil.
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