Louisiana Fish Fry Products Remoulade Sauce
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Cooking instructions
Refrigerate after opening.
Ingredients
Soybean Oil (Highly Refined), Horseradish (Horseradish Root, Vinegar, Salt), High Fructose Corn Syrup, Creole Mustard (Vinegar, Mustard Seed, Horseradish, Sugar, Salt, Dried onion, Dried Garlic, Spices), Distilled Vinegar, Egg Yolk (Egg Yolk, Salt, Natural Flavor), Water, Tomato Paste, Spices, Salt, Paprika, Dried Garlic, Dried Onion, Caramel Color, Xanthan Gum, Less than 0.1% Sodium Benzoate (as a Preservative), Calcium Disodium EDTA (to Protect Flavor).
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