Sukhi's Street Wrap, Chicken Tikka Masala
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Cooking instructions
Fully cooked. Heating Instructions: Microwave: Remove plastic pover-wrap. Cover wrap loosely in paper towel. Cook on high for 1 minute. Turn over. Cook another 1 minute or until heated through. Conventional or Toasted Oven: Preheat oven to 400 degrees F. Remove plastic over-wrap. Cover wrap in foil and place on a cookie sheet. Bake for 40 minutes or until heated through. Keep frozen.
Ingredients
Filling [White Chicken, [Tikka Sauce (Tomato Sauce (Water, Tomato Paste, Cane Sugar, Salt, Vinegar, Onion Powder, Natural Flavors), Cream, Butter (Cream), Tomato Paste, Ginger, Caramelized Onions (Onions, Expeller Pressed Canola Oil), Water, Garlic Puree, Chickpea Flour, Spices, Tikka Sauce Contains 2% or Less of the Following, Rice Flour, Cane Sugar, Jalapeno, Curry Paste (Lemongrass, Garlic, Shallot, Salt, Spices, Kaffir Lime Peel, Turmeric), Salt, Paprika Oleoresin, Cilantro, Turmeric Powder, Xanthan Gum, Fenugreek Leaves, Lemon Juice Concentrate, Cardamom Oleoresin)], Rice and Peas (Water, Rice, Peas), Water, Cultured Dextrose, Sugar, Salt], Rob Wrap [Wheat Flour, Water, Expeller Pressed Canola Oil, Grape Juice, Rice Dextrin, Glucono Delta Lactone, Salt, Baking Powder (Corn Starch, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Mono and Diglycerides, Sugar, Rice Flour, Yeast].
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