Pepperidge Farm Frozen Apple Turnovers Pastries
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Cooking instructions
Preparation Directions: Bake time may vary depending on oven. Bake prior to eating 1. Preheat oven to 475degF. 2. Place frozen turnovers 3 inches apart on ungreased baking sheet. 3. Place in oven and immediately reduce heat to 400degF. 4. Bake 20 - 25 minutes or until golden brown and puffed. 5. Remove from baking sheet. Let cool for 15 minutes before serving. Keep frozen.
Ingredients
Made From: Apples, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oils (Palm, Soybean, Hydrogenated Cottonseed), Sugar, High Fructose Corn Syrup, Contains 2 Percent Or Less Of: Modified Cornstarch, Salt, Mono And Diglycerides, Soy Lecithin, Cinnamon, Turmeric And Annatto Extracts For Color. Contains: Wheat, Soy
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