Perdue Patties, Chicken Breast
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Cooking instructions
Heating Instructions: Conventional/Toaster Oven (Preferred Methods): 1. Preheat Oven to 425 degrees F. Spray baking sheet with cooking spray. 2. Place frozen patties in single layer on baking sheet. 3. Bake on middle oven rack for 15 to 17 minutes, or until heated through. Internal temperature should reach 150 degrees F - 160 degrees F. Turn patties halfway through heating time. Microwave Oven: 1. Place frozen patties in single layer on microwave safe plate. 2. Heat, uncovered, on high for 3 to 3-1/2 minutes, turning halfway through heating time. 3. Let stand for 1 to 2 minutes before serving. Perfect for: Sandwiches. Light lunch. Kid's meals. Fully cooked. Keep frozen.
Ingredients
Boneless Chicken Breast with Rib Meat, Water, Contains Less than 2% of Maltodextrin, Salt, Yeast Extract, Spices, Natural Flavor, Garlic Powder, Onion Powder. Breaded with: Wheat Flour, Water, Yellow Corn Flour, Corn Starch, Dextrose, Salt, Sugar, Yeast, Contains Less than 2% of Spice, Garlic Powder, Natural Flavor, Paprika Extract, Onion Powder, Guar Gum.
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