My/Mo Ice Cream, Mochi, Double Chocolate
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Cooking instructions
Keep frozen. How to Enjoy: 1. Keep frozen until My/Mo time. 2. Let mochi sit a minute or two. 3. Enjoy!
Ingredients
Ice Cream Ingredients: Milk, Cream, Sugar, Corn Syrup, Brownie Pieces (Sugar, Unenriched Wheat Flour, Powdered Sugar [Sugar, Corn Starch], Cocoa Processed with Alkali, Water, Palm Kernel Oil, Soybean Oil, Nonfat Dry Milk, Soy Lecithin, Natural Flavor), Cocoa Processed with Alkali, Whey, Nonfat Dry Milk, Stabilizer (Locust Bean Gum, Guar Gum). Mochi Dough Ingredients: Sugar, Water, Sweet Rice Flour, Egg Whites, Corn Syrup, Wheat Flour, Caramel Color, Grape Juice (Color), Chocolate (Sugar, Cocoa Processed with Alkali, Unsweetened Chocolate, Natural Vanilla Extract), Beet Juice Concentrate (Color), Citric Acid.
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