Klondike Ice Cream Bars, Reese's Peanut Butter Cups
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Cooking instructions
See side panel for tastes best before date.
Ingredients
Light Ice Cream: Nonfat Milk, Sugar, Reese's Peanut Butter (Peanuts, Sugar, Peanut Oil, Dextrose, Salt, TBHQ [Preserves Freshness]), Corn Syrup, Milkfat, Whey, Maltodextrin, Propylene Glycol Monoesters, Cellulose Gum, Mono & Diglycerides, Cellulose Gel, Locust Bean Gum, Guar Gum, Polysorbate 80, Carrageenan, Caramel Color, Vitamin A Palmitate, Annatto (for Color). Reese's Peanut Butter Cup Pieces: Milk Chocolate (Sugar, Cocoa Butter, Chocolate, Nonfat Milk, Milkfat, Corn Syrup, Soy Lecithin, PGPR [Polyglycerol Polyricinoleate]), Peanuts, Sugar, Dextrose, Salt, TBHQ (Preserves Freshness). Milk Chocolate Flavored Coating: Coconut Oil, Sugar, Chocolate Liquor (Processed with Alkali), Milk, Whey, Soybean Oil, Cocoa (Processed with Alkali), Soy Lecithin, Artificial Flavor, and Salt.
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