Ellios Pizza, Cheese
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Cooking instructions
Keep frozen. Cooking: For best quality and food safety, follow these cooking instructions. Note: Due to oven variances, cooking time may require adjustment. Product must be fully cooked (160 degrees F). This box contains three, 3-slice pizzas that can be cooked as a whole, or broken into slices prior to cooking. To prepare, remove frozen pizza from carton and plastic wrap. To break into individual slices prior to baking, hold frozen pizza in both hands and snap along the perforations in the bottom crust. Conventional Oven: Pre-heat to 425 degrees F. To enjoy a crispy crust, put pizza directly on oven rack. Bake for 11-12 minutes or until cheese has melted. If you prefer a softer crust, place pizza on a non-stick baking sheet. Bake 13-14 minutes. Toaster Oven: Pre-heat to 425 degrees F. To enjoy a crispy crust, put pizza directly on oven rack. Bake 12-13 minutes or until cheese has melted. If you prefer a softer crust, place pizza on a non-stick baking sheet. Bake for 14-15 minutes. Caution: Product becomes hot when cooked. Not designed for microwave preparation.
Ingredients
Crust: Enriched Wheat Flour ((Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour), Water, Soybean Oil, Sugar, Yeast, Whey Protein Concentrate, Salt. Sauce: Water, Tomato Paste, Sugar, Salt, Spice, Dried Garlic. Topping: Low-Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes).
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