Caesar's Kitchen Mac & Cheese, Gluten-Free, Buffalo Style Chicken

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Caesar's Kitchen Mac & Cheese, Gluten-Free, Buffalo Style Chicken
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Cooking instructions

Cook thoroughly. Cooking Instructions: Keep frozen until ready to heat. Do not use toaster oven. Due to differences in microwave & oven design cooking time may vary. Ensure product reaches an internal temperature of 165 degrees F. Caution: Food and tray may be hot! Handle with care. Microwave (1100 Watts): Remove tray from carton. Pierce overwrap in two places. Microwave on high for 2 minutes. Remove overwrap and discard. Stir product. Microwave on high for 2 additional minutes (Ensure product reaches an internal temperature of 165 degrees F). Let stand for 1 minute. Conventional Oven: Preheat oven to 375 degrees F. Remove tray from carton. Remove overwrap and cover with foil. Place tray on baking sheet and place, in center of oven. Cook for 20 minutes (Ensure product reaches an internal temperature of 165 degrees F), remove foil. Continue cooking uncovered for 5 minutes. Let stand for 1 minute. Keep frozen.

Ingredients

Chicken & Cheese Sauce [White Meat Chicken (Chicken, Water, Rice Starch, Salt), Milk, Cream Cheese (Milk and Cream, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum), Buffalo Sauce (Vinegar, Cayenne Pepper, Salt, Water, Canola Oil, Paprika, Xanthan Gum, Natural Flavor, Garlic Powder), Red & Yellow Bell Peppers, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes, Annatto), Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes), Onions, Garlic (Garlic, Water, Citric Acid)], Gluten-Free Pasta (Water, Rice Flour, Corn Flour, Corn Starch, Modified Corn Starch, Tapioca & Potato Starches, Xanthan Gum).

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