Delallo Espresso Powder, Instant
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Cooking instructions
Instructions + Uses: Single Espresso: 1 tbsp. Instant espresso powder to 4 tbsp. hot water. For Tiramisu (Per our recipe on delallo.com): 6 tbsp. Instant espresso powder to 1.5 cups hot water (for soaking our Savoiardi Ladyfingers). Baking: Add a teaspoon or two to your favorite chocolate dessert recipe to enhance its rich chocolate flavor without tasting like coffee. Try it in brownies, icings, cakes - oh my. Perfect for tiramisu or adding a touch of rich flavor to your chocolate baking creations. Store in a cool dry place.
Ingredients
100% Pure Coffee.
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