Reddi Wip Dairy Whipped Topping, Extra Creamy
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Cooking instructions
Directions: For best results. 1. Shake well 4 times before use then remove cap. 2. Turn can completely upside down & press nozzle sideways with finger. 3. Rinse thoroughly with warm water and replace in refrigerator. Important: Must be kept refrigerated to maintain safety. Will stay freshest when stored at normal refrigerator temperatures of 35 degrees to 40 degrees F. Freezing is not recommended. Sell by date printed on bottom of can.
Ingredients
Heavy Cream, Water, Sugar, Nonfat Milk, Less than 2% of: Maltodextrin, Cellulose Gel, Mono- and Diglycerides, Natural Flavor, Carrageenan, Cellulose Gum, Propellant: Nitrous Oxide.
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