Farmhouse Culture Kraut, Garlic Dill Pickle, Crunchy
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Cooking instructions
Add to sandwiches, burgers & bowls. Add it to Your Faves: sandwiches; salads/bowls; or just use it like pickles. Don't forget that savory juice! Save it, sip it, and add it to your meal for a probiotic punch! Perishable keep it in the fridge. Keep refrigerated after opening for long-lasting life and flavor. Keep package upright.
Ingredients
Cabbage (Organic), Pickles (Organic) [Cucumbers (Organic), Water, Distilled Vinegar (Organic), Salt, Calcium Chloride], Water, Distilled Vinegar (Organic), Sea Salt, Garlic (Organic), Coriander (Organic), Cinnamon (Organic), Allspice (Organic), Dill (Organic), Ginger (Organic), Chili Pepper (Organic).
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