Cabot Cheese Monterey Jack Shredded Cheese
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Cooking instructions
Keep Refrigerated. For best quality use by the date stamped on package. For maximum freshness use entire contents within 3-5 days after opening or freeze up to 2 months.
Ingredients
Pasteurized milk, cheese culture, salt, enzymes. Potato starch, corn starch and calcium sulfate added to prevent caking. Natamycin (a natural mold inhibitor)
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