Wegmans Ultimate White Cake with White Frosting

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Wegmans Ultimate White Cake with White Frosting
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Cooking instructions

Best Served at Room Temperature.

Ingredients

<strong>Ingredients: </strong>CAKE:<strong> Soybean Oil, Water, Egg Whites, Sugar, Enriched Bleached Flour</strong> (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid),<strong> Palm Oil, Dextrose, Modified Tapioca Starch, Propylene Glycol Mono & Diesters of Fatty Acids, Nonfat Milk, Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate, Salt, Sorbitan Monostearate, Cornstarch, Mono & Diglycerides, Xanthan Gum, Tetrasodium Pyrophosphate, Calcium Acetate, Polysorbate 60, Cellulose Gum, Guar Gum, Artificial Flavor, Soy Flour, Soy Lecithin, </strong>ICING:<strong> Butter, Sugar, Cornstarch, Vanilla, Milk. </strong>

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