Wegmans Large Ultimate Plain Cheesecake
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Cooking instructions
Store refrigerated, remove 30 minutes before serving.
Ingredients
<strong>Ingredients: Cream Cheese</strong> (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), <strong>Sugar, Yogurt</strong> (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum),<strong> Heavy Cream, Eggs, Butter, Whole Wheat Flour, Enriched Wheat Flour</strong> (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), <strong>Modified Rice Starch,</strong> 2% or less of each: <strong>Dextrose, Vegetable Oils</strong> (Canola, Palm), <strong>Corn Syrup, Molasses, Honey, Natural Flavors, Cornstarch, Salt, Soy Lecithin, Leavening</strong> (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), <strong>Silicon Dioxide</strong> (anticaking)<strong>, Vanilla</strong>.<strong></strong><strong></strong>
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