Thomas English Muffins, Honey Wheat
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Cooking instructions
Toast to Perfection: Ah! Thomas' English Muffins fresh from your toaster - hot, crispy nooks and warm crunchy crannies just waiting for your favorite spread. That's when the magic happens. It's as Easy as This: 1. Use your hands, or a fork, to split the English Muffin in half. 2. Set your toaster or toaster oven to the desired degree of crispness. 3. After your English Muffin is toasted, add your favorite topping, eat and enjoy! Thomas' The Original Nooks & Crannies R English Muffin.
Ingredients
Unbleached Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Whole Wheat Flour, Farina, Honey, Sugar, Yeast, Wheat Gluten, Salt, Preservatives (Calcium Propionate, Sorbic Acid), Natural Flavor, Soybean Oil, Monoglycerides, Sucralose, Soy Flour, Nonfat Milk, Whey.
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