Knorr Recipe Mix Spring Vegetable
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Cooking instructions
Soup directions: Makes 3 cups. 1. Combine 3 cups water and Knorr® Spring Vegetable Recipe Mix in a medium saucepan. 2. Bring to a boil, stirring occasionally. 3. Reduce heat to low and simmer about 10 minutes.
Ingredients
Carrots*, Salt, Corn Starch, Leeks*, Zucchini*, Onions*, Maltodextrin (Corn, Potato), Mushrooms*, Red Bell Pepper*, Onion Powder, Yeast Extract, Disodium Guanylate, Disodium Inosinate, Natural Flavor, Chives*, Parsley*, High Oleic Sunflower Oil, Turmeric and Caramel (For Color), Turmeric and Caramel (For Color), Hydrolyzed Vegetable Protein (Corn, Soy, Wheat), Tarragon*, Sulfites (Used To Protect Quality). * Dehydrated.
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