Gardein Classic Meatless Meatballs
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Cooking instructions
Keep frozen. Prepare me! Stovetop is best: place frozen meatless meatballs into lightly simmering sauce in last 15 mins of cooking. Simmer until hot throughout. Let stand for 2 mins and serve. Conventional oven/toaster oven: Preheat to 450 degrees F. Bake frozen meatless meatballs on a non stick baking sheet for 15-20 mins until browned and hot throughout. Add to your favorite sauce. Saute: in a non stick fry pan over medium heat, add small amount of vegetable oil. Saute frozen meatless meatballs, covered, until browned and hot throughout, approx 13-15 mins. Add to your favorite sauce. Microwave: in a microwave safe bowl, add your favorite sauce and meatless meatballs and cover with lid. Microwave on high for 9 to 10 mins until sauce is boiling and meatballs are hot throughout. Let stand for 2 mins and serve. Tip: cook until internal temperature reaches minimum of 165 degrees F. Meal ideas: Gardein sub: heat your favorite home-made or jarred tomato sauce, add Gardein meatless meatballs and simmer for 15 mins until hot throughout. Ladle meatless meatballs and sauce over toasted bun, cover with mozzarella cheese (or non-dairy option) and melt.
Ingredients
Gardein?: Water, Soy Protein Concentrate, Vital Wheat Gluten*, Soy Protein Isolate*, Expeller Pressed/Canola Oil, Enriched Wheat Flour (Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Vegetable Gum, Spices, Dehydrated Onion, Yeast Extract, Malted Barley Extract, Sea Salt, Organic Cane Sugar, Dehydrated Garlic, Natural Flavors (from Plant Sources), Vinegar, Molasses, Pea Protein, Carrot Fiber, Beetroot Fiber, Wheat Starch, Soy Lecithin, Extractives of Paprika and Turmeric, Extractives of Annatto. *Non genetically engineered soybeans and wheat.
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