Legal Sea Foods Tempura Shrimp Frozen
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Cooking instructions
Keep frozen. Do not refreeze. Keep frozen until ready to use - Do not thaw. Remove all packaging before cooking. Cook to an internal temperature of 165°F. Do not re-freeze. Microwaving not recommended. CONVENTIONAL OVEN Preheat oven to 425°F. Place frozen shrimp on a baking sheet and bake in an oven using the middle rack for approx. 12-16 minutes, turning shrimp after 6 minutes. Continue to bake until shrimp is crispy and golden brown. DEEP FRYING Preheat oil to 350°F. Place frozen shrimp in a fry basket and lower into the hot oil. Fry for 3-5 minutes until crisp and golden brown.
Ingredients
Shrimp, Salt, Water, Wheat Flour, Modified Starch (Starch Acetate [Cassava], Distarch Phosphate[Cassava]), Corn Starch, Soybean Protein, Baking Powder(Sodium Bicarbonate, Burnt Aluminum Potassium Sulfate, Disodium Dihydrogen Pyrophosphate. Fumaric Acid, Burnt Aluminum Ammonium Sulfate, Corn Starch, Soy Protein), Sugar, Spice(Garlic Powder), Paprika, Vegetable Oil (Perilla, Safflower), Emulsifier (Glycerin Fatty Acid Ester [Palm, Coconut], Mix Tocopherols[Soybean, Rice]).
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