Kahiki Bowl & Roll Chicken Fried Rice + Vegetable Egg Roll No MSG Added
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Cooking instructions
Cooking instructions: Keep frozen until ready to use. For food safety: Cook thoroughly to 165°F before eating. Do not prepare in toaster oven or conventional oven. Since microwave ovens vary, cooking time and temperature may require adjustment. Do not reuse bowl. Always use caution when handling hot items. Step 1: Microwave - bowl. 1. Cut film on bowl 4-5 times to vent. 2. Cook time: 700 Watts ... 1100 Watts. 5:00-5:30 Minutes ... 3:30-4:30 MInutes. (Stir half way through cook time). Step 2: 1. Wrap egg roll loosely in a paper towel, fold both ends, and place in microwave. 2. Cook time: 700 Watts ... 1100 Watts. 1:30 Minutes ... 1:10 Minutes. 3. Allow to rest 1 minute and enjoy!
Ingredients
Bowl (Cooked Rice, Cooked White Chicken Strips (Chicken Breast with Rib Meat, Water, Potato Starch, Contains Less than 2% of: Salt, Carrageenan, Yeast Extract, Black Pepper, Paprika, Garlic Powder, Natural Flavor), Sauce (Soy Sauce (Water, Wheat, Soybeans, Salt), Sesame Oil, Raisin Juice Concentrate, Naturally Brewed Soy Sauce (Water, Wheat, Soybeans, Salt, Maltodextrin), Seasonings (Sugar, Yeast Extract, Salt, Tea Powder, Soy Lecithin, Xanthan Gum, Spice Extract, Citric Acid), Vegetable Oil, Salt), White Onions, Carrots, Edamame, Red Bell Pepper, Egg Product (Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid).),Vegetable Egg Roll (Filling: (Cabbage, Carrots, Sugar, Green Onion, Soy Protein Concentrate, Salt, Cornstarch, Yeast Extract, Potassium Chloride, Vegetable Flavor (Corn Starch, Salt, Canola Oil, Natural Flavor, Yeast Extract), Onion Powder, Garlic Powder, Spices, Natural Flavor (Gum Arabic, Natural Flavor, Salt)), Wrapper: Wheat Flour, Water, Palm Oil, Contains 2% or Less of: Salt, Soy Lecithin. Fried in Vegetable Oil).
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