Wegmans Crab Cakes, Mini
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Cooking instructions
Bake: Remove wrap. Bake at 400 F for 10 minutes or internal temp reaches 165F.
Ingredients
Ingredients: Crab Cake (Crab Meat, Sauce [Soybean Oil, Water, Egg, Acetic Acid, Sugar, Salt, Worcestershire Sauce {Malt Vinegar, Distilled Vinegar, Molasses, Sugar, Salt, Anchovies, Tamarind Extract, Onion, Garlic, Spice, Natural Flavor}, Mustard Powder, Stabilizers {Xanthan Gum, Tara Gum}]), Bread Crumbs (Enriched Wheat Flour [Wheat Flour, Malted Barley, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Salt, Sugar, Yeast), Seafood Seasoning (Salt, Spices, Paprika, Parsley), Olive Oil.
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