Marie Callender's Bowl Turkey Bacon & Stuffing Kentucky Inspired
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Reviews
Diana Olsen
Jan 3, 2022
Salt makes it nearly inedible
Salt makes it nearly inedible
Diana Olsen
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Cooking instructions
Keep frozen.
Ingredients
Herb-Seasoned Stuffing (Water, Bread Cubes [Enriched Wheat Flour {Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid}, Whole Wheat Flour, High Fructose Corn Syrup, Salt, Vegetable Shortening, Dehydrated Onions, Yeast, Grain Vinegar, Wheat Gluten, Sage, Basil, Black Pepper, Soybean Oil, Soy Lecithin], Onions, Flavoring, Salt), Cheese Sauce (Water, Pasteurized Process Swiss Cheese [{Part Skim Milk, Cheese Culture, Salt, Enzymes}, Water, Milkfat, Sodium Phosphate, Salt], Milk, Modified Corn Starch, Onions, Contains 2% or Less of: Parmesan Cheese [Part-Skim Milk, Cheese Culture, Salt, Enzymes], Soybean Oil, Garlic, Nonfat Dry Milk, Salt, Chicken Glace [Chicken Broth, Cooked Chicken, Chicken Fat, Salt, Flavorings], Canola Oil, Chardonnay Wine, Butter [Cream, Salt], Xanthan Gum, Guar Gum), Cooked Turkey (Turkey Breast, Water, Isolated Soy Protein Product [Isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Olive Oil, Chicken Flavor [Maltodextrin, Chicken Broth, Salt, Flavors], Dextrose, Salt, Potassium Chloride, Potassium and Sodium Phosphates, Flavorings, Soy Lecithin), Tomatoes, Bacon (Cured with Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, May Contain: Sugar, Brown Sugar, Smoke Flavor).
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