RiceSelect Pearl Couscous Organic
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Cooking instructions
Cooking Organic Pearl Couscous: 1-1/2 cups water; 1/2 tsp salt (optional); 1 tsp butter or olive oil (optional); 1 cup pearl couscous. Bring water to a boil. Add salt and butter or olive oil, if desired. Stir in pearl couscous. Cover with lid; reduce heat to low and simmer 8-10 minutes, stirring occasionally. Yield approximately 2 cups.
Ingredients
Organic Wheat Flour.
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