Barilla Ready Pasta Gemelli Fully Cooked
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Cooking instructions
Refrigerate leftovers & use within 2 days of opening. Do not use pouch to reheat. 1. Open: Gently knead pouch to separate pasta. Tear to vent prior to cooking. 2. Heat: Microwave for 60 seconds. Caution: steam in pouch will be hot, use cool touch zones when handling. Or on stove: pour pasta and 2 tsp olive oil in skillet. Stir 2-4 minutes until heated. 3. Add: Your favorite ingredients and enjoy!
Ingredients
Water, Pasta [Semolina (Wheat), Durum Wheat Flour), Extra Virgin Olive Oil, Sea Salt.
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