Reddi-wip Original Whipped Dairy Cream Topping
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Cooking instructions
Directions for best results:1. Shake it! Shake it! 4 times before use then remove cap.2. Turn can completely upside down and press nozzle sideways with finger.3. Rinse nozzle thoroughly with warm water. Shake off excess water and replace in refrigerator.Important: must be kept refrigerated to maintain safety.Will stay freshest when stored at normal refrigerator temperatures of 35 degrees to 40 degrees F. freezing is not recommended. Sell by date printed on bottom of can.
Ingredients
Cream, Water, Sugar, Corn Syrup, Nonfat Milk, Less Than 2% Of: Natural And Artificial Flavors, Mono-And Diglycerides, Carrageenan. Propellant: Nitrous Oxide.
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