Wegmans Italian Style Wedding Soup with Meatballs

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Wegmans Italian Style Wedding Soup with Meatballs
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Cooking instructions

Keep refrigerated. How To Heat: Microwave (1100 Watts): Remove plastic lid; peel film from container. Place container on microwave-safe plate; cover with paper towel. Cook on high 1-1/2 minutes. Carefully stir from bottom to top. Heat 1-1/2 to 2 minutes longer or until thoroughly heated. Let rest 1-2 minutes. Stir before serving. Caution: Container is hot! Grip the container on the ridged band at the top of the cup. Stove: Empty contents into saucepan and heat until hot, stirring occasionally.

Ingredients

Chicken Stock (Water, Chicken Base, [Chicken], Dried Whey, Chicken Fat, Sugar, Sea Salt, Natural Flavoring, Carrot Powder, Potato Starch, Chicken Broth, Turmeric]), Water, Meatballs (Pork, Beef, Eggs, Bread Crumbs [Unbleached Wheat Flour, Salt, Yeast], Water, Romano Cheese [Sheep's Milk, Rennet, Salt], Dehydrated Onions, Corn Syrup Solids, Salt, Natural Flavor, Sodium Phosphate, Parsley, Spice), Onions, Escarole, Pasta (Semolina, Egg White, Niacin, Ferrous Sulfate [Iron], Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% or Less of: Carrots, Celery, Modified Food Starch, Parmesan Cheese Flavor (Parmesan Cheese [Milk, Culture, Salt, Enzymes], Salt, Yeast Extract, Unsalted Butter [Cream, Flavorings], Corn Oil, Olive Oil, Cream Powder, Sugar, Natural Flavorings), Garlic, Salt, Nisin Preparation and Spice.

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