Wegmans Ready to Cook Salmon with Tomatoes & Capers

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Wegmans Ready to Cook Salmon with Tomatoes & Capers
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Cooking instructions

Bake: Remove wrap, pour sauce over meal. Bake at 350 F about 25 min or internal temp of fish reaches 130 F. Let rest 2 min.

Ingredients

Keep Refrigerated. -- MADE WITH NO GLUTEN-CONTAINING - Salmon (color added to feed), Tomatoes, Onion, Tomato Juice, Salt, Vegetable Oil (Olive, Extra Virgin Olive, Soybean), Citric Acid, 2% or less of each: Water, Capers, Roasted Garlic (Garlic, Canola Oil, Olive Oil, Salt, Black Pepper, Spices), Minced Garlic (Garlic, Olive Oil, Water, Phosphoric Acid), Calcium Chloride, Spices, Vinegar, Crystallized Lemon (Citric Acid, Malic Acid, Lemon Oil, Lemon Juice, Ascorbic Acid), Black Pepper, Red Pepper, Garlic.

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