Wegmans Beer Battered Haddock
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Cooking instructions
Bake: Place fillets on baking sheet. Bake at 425F for 10-15 min or internal temp reaches 160F.
Ingredients
Keep Refrigerated. -- Ingredients: Cooked Haddock, Beer Batter (Water, Batter Mix [Wheat Flour, Cornstarch, Yellow Corn Flour, Rice Flour, Tapioca Dextrin, Salt, Leavening {Sodium Acid Pyrophosphate, Sodium Bicarbonate}, Dextrose, Sugar, Garlic Powder, Spice, Gum Arabic, Natural Flavors, Extractive of Turmeric]), Canola Oil (Canola Oil, Citric Acid), Breading (Wheat Flour, Tapioca Starch, Wheat Gluten, Salt, Onion Powder, Garlic Powder, Leavening [Sodium Acid Pyrophosphate, Baking Soda], Soybean Oil, Yeast Extract, Dextrose, Spice, Sugar, Gum Arabic, Natural Flavors), Beer (Flaked Oats, Pilsner Grain, Rye Malt, East Kent Golding Hops, Mandarina Bavaria Hops, Wallonian Farmhouse Yeast, Turbinado Sugar, Water).
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