Stop & Shop Rising Crust Pizza 1/2 Cheese 1/2 Pepperoni
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Cooking instructions
Keep frozen cook thoroughly. Cooking Instructions: For proper food safety and quality follow conventional oven directions. Do not allow pizza to thaw before cooking. Do not eat pizza without cooking. The internal temperature of this pizza needs to reach 165°F as measured by a food thermometer. Make sure your pizza is cooked thoroughly by checking the temperature in several spots. Conventional Oven: Preheat oven to 425°F. Remove all packaging. Place pizza directly on center oven rack. Bake 17-22 minutes or until crust is golden brown and cheese is melted. Ovens vary, please adjust baking time and temperature as needed.
Ingredients
Crust (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Soybean Oil, Sugar, Yeast, 2% Or Less: Leavening [Sodium Bicarbonate, Sodium Aluminum Phosphate], Salt, Enzyme, Ascorbic Acid, Wheat Starch, Degermed Corn Meal, Soy Lecithin), Sauce (Water, Tomatoes, Spice [Salt, Spices, Dehydrated Garlic, Citric Acid], Olive Oil Garlic), Cheeses (Whole Milk Mozzarella Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes] Parmesan Cheese [Pasteurized Cow’S Milk, Cheese Cultures, Salt, Enzymes], Romano Cheese [Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Asiago Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes]), Pepperoni (Pork, Beef, Salt, Contains 2% Or Less Of Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Sodium Nitrite, BHA, BHT, Citric Acid, Dehydrated Garlic, Flavoring, Sodium Ascorbate).
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