Wegmans Wild Caught King Crab Legs & Claws
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Cooking instructions
Keep frozen. HOW TO HEAT: Cooking times may very depending on your equipment. Boil: Bring water to a boil in large pot. Carefully add frozen crab legs & claws; heat 4-6 minutes. Use tongs to carefully remove from pot. Steam: Bring 2 inches of water to a boil in a large steamer or pot. Carefully add frozen crab legs and claws; cover and steam 6-8 minutes. Use tongs to carefully remove from steamer. Bake: Preheat oven to 450 degrees with rack in center. Arrange frozen crab legs and claws in single layer on baking sheet. Drizzle with small amount of olive oil, if desired. Bake about 12-15 minutes. Chef Tip: Serve with melted plain or garlic butter and lemon wedges.
Ingredients
Fully Cooked King Crab Legs (Paralithodes spp.), Salt.
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