Wegmans Lemon Butter Sauce
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Cooking instructions
How To Heat: Heating times may vary depending on your equipment. Microwave (1100 watts): Remove lid and film covering. Place cup on microwave-safe plate. Cover with paper towel. Heat on MEDIUM (50% power) about 90 seconds. Carefully remove; stir and serve. Stovetop: Pour contents of cup into small saucepan over MEDUIM-LOW. Heat 2-3 minutes; stirring occasionally until thoroughly heated.
Ingredients
Water, Wine, Salted Butter (Cream, Salt), Modified Corn Starch, Contains 2% or less of each: Sugar, Lemon Peel, Salt, Lemon Oil, Yeast Extract, Dextrose, Crystallized Lemon (Citric Acid, Malic Acid, Lemon Oil, Lemon Juice, Ascorbic Acid), Maltodextrin, Corn Oil, Cornstarch, Sodium Citrate, Coloring (Turmeric, Beet Juice), Natural Flavor, Pectin, Malic Acid, Garlic Powder, Onion Powder, Crystallized Lime (Citric Acid, Malic Acid, Lime Oil, Lime Juice, Ascorbic Acid).
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