Wegmans Beef Pot Pie

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Wegmans Beef Pot Pie
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Cooking instructions

Keep Refrigerated. Cooking times may vary depending on your equipment. Cook thoroughly to 165 degrees. Conventional Oven: Preheat oven to 350 degrees with rack in center. Remove cover and plastic bottom: remove pie from plastic and place on baking sheet. Bake 40-45 minutes until thoroughly cooked. Remove from oven and let stand 5 minutes before cutting and serving.

Ingredients

Filling (Water, cooked seasoned beef with broth {beef, water, salt}, mushrooms, carrots, celery, potatoes, onions, red wine, modified food starch, beef flavor [Roasted Beef, Salt, Sugar, Dextrose, Corn Oil, Beef Steak, Dried Whey, Maltodexztrin, Caramel Coloring, Natural Flavoring], Butter [Cream, Salt], Soy oil, Garlic Powder, Nisin Preparation, Black Pepper), maltodextrin, soybean oil, garlic powder, nisin, black pepper), Crust (enriched flour{wheat flour, niacin, iron, thiamine, riboflavin, folic acid], palm oil, water, whole eggs, salt), Egg Wash ( eggs, water).

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