Wegmans Teriyaki Marinated Beef Sirloin Steak Tips
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Cooking instructions
Keep refrigerated. Cook to internal temperature of 145 degrees F to ensure juicy and tender beef. Use a digital thermometer. HOW TO GRILL: Preheat grill on HIGH. Sear meat 2-3 minutes. Turn over; sear 2-3 minutes, turn over again. Reduce heat to MEDIUM; close cover and cook to 5 degrees below desired internal temperature, 5-10 minutes. Remove from grill and let rest 5-10 minutes. Slice thinly against the grain.
Ingredients
Beef Teriyaki Marinade (Sugar, Water, Soy Sauce (Water, Soybeans, Salt, Alcohol (Preservative), Wheat). Distilled Vinegar, Rice Vinegar, Salt, Pineapple (Crushed Pineapple, Pineapple Juice, Ascorbic Acid), Soybean Oil, 2% or Less of each: Garlic, Ginger, Modified Cornstarch, Molasses, Caramel Color, Torula Yeast, Spices, Sesame Oil, Xanthan Gum, Citric Acid).
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