Wegmans Boneless, Skin-On, Jamaican Jerk Chicken Breast Cutlets

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Wegmans Boneless, Skin-On, Jamaican Jerk Chicken Breast Cutlets
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Cooking instructions

Do Not Microwave in Package. Keep Refrigerated. HOW TO COOK Cooking times may vary depending on your equipment. Cook thoroughly to 165°F. Grill Preheat grill on HIGH. Sear 1-3 min per side. Turn over; reduce heat to MEDIUM; close lid. Cook 15-20 min turning several times until thoroughly cooked (check by inserting thermometer halfway into thickest part of cutlet). Chef Tip: Try Wegmans Pan Searing technique. Cook thoroughly.

Ingredients

Boneless skin-on chicken breast, red onion, contains 2% or less of each; olive oil, cultured sugar, garlic, shallots, allspice, green onions, thyme, salt, vinegar, dried scotch bonnet chiles, caramel color, safflower oil, black pepper, red pepper flakes, natural flavors, citric acid, ascorbic acid.

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