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Stove Top Directions: Separate cans. Drain and discard liquid from large can and rinse vegetables. Empty contents of small can, containing chicken and sauce, into saucepan or skillet. Add vegetables, mix well. Heat over medium heat until hot, stirring occasionally. Microwave Directions: Separate cans. Drain and discard liquid from large can and rinse vegetables. Empty contents of small can, containing chicken and sauce, into a microwave-safe bowl. Add vegetables, mix well. Heat on high power for 4 minutes or until hot, stirring once. Stir and serve. Serving Suggestions: Serve over rice or with La Choy Chow Mein Noodles.
Vegetables: Water, Bean Sprouts, Carrots, Red Bell Peppers, Water Chestnuts, Baby Corn, Less than 2% of: Salt, Sugar, Ascorbic Acid, Citric Acid, Flavoring. Sauce: Water, Chicken (White Meat Chicken, Water, Modified Rice Starch, Isolated Soy Protein, Salt, Sodium Phosphates), Modified Corn Starch, Sugar, Soy Sauce (Water, Hydrolyzed Soy Protein, Corn Syrup, Salt, Caramel Color), Less than 2% of: Salt, Ginger Puree, Sesame Seed Oil, Flavorings, Chicken Broth.
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