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Microwave Instructions: For best results reheat one pack at a time. 800W 1 1/2 mins 900W 1 min Remove sachet of ketchup. Place hotdogs and burgers on a microwaveable plate. Heat on full power for 1 minute 30 seconds (800W)/ 1 minute (900W). Leave to stand for 30 seconds after heating. Serve with the tomato ketchup provided.
Mini Cheese Burgers: INGREDIENTS: Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), British Beef (22%), Water, Mature Cheddar Cheese ( Milk ) (13%), Onion, Pasteurised Egg , Sugar, Salt, Rapeseed Oil, Yeast, Dextrose, Tomato Purée, Black Pepper, Onion Powder, Flour Treatment Agent (Ascorbic Acid), Garlic Powder. Mini Hotdogs: INGREDIENTS: Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pork (29%), Water, Potato Starch, Pasteurised Egg , Salt, Sugar, Rapeseed Oil, Yeast, Potato Fibre, Spices, Stabilisers (Disodium Diphosphate, Sodium Triphosphate), Dextrose, Flour Treatment Agent (Ascorbic Acid), Antioxidants (Sodium Ascorbate, Ascorbic Acid), Preservative (Sodium Nitrite). Tomato Ketchup: INGREDIENTS : Water, Sugar, Tomato Paste, Spirit Vinegar, Cornflour, Salt, White Pepper.
Not suitable for home freezing. Keep refrigerated. Once opened, consume within 24 hours and by 'use by' date shown.
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