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Stir Fry Frozen Cook time: - 7 min. Remove from all packaging. Place wok or frying pan over a medium to high heat. Add product to the pan, cover with a lid, cook for 7 minutes. Stir frequently, reduce heat if necessary. Serve with warm crusty bread. 1. Cook 200g of pasta according to pack instructions. 2. Place wok or frying pan over a medium to high heat. Add product to the pan, cover with lid, cook for 6 minutes. 3. Remove lid and add the desired amount of ready cooked pasta. 4. Cook for a further 1 minute, stirring frequently and carefully mixing the sauce with the pasta. Reduce heat if necessary.
Argentine Red Shrimp (36%) (Argentine Red Shrimp (Crustaceans), Salt, Antioxidant: Sodium Metabisulphite), Water, Sunflower Oil, Lobster Meat (Crustaceans), Extra Virgin Olive Oil, White Wine (Sulphites), Tomatoes (3.5%), Hake (Fish), Garlic, Shallot, Tomato Purée (1%), Salt, Parsley, Yeast Extract, Dried Chilli Pepper. ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. ALSO, MAY CONTAIN MOLLUSCS. WARNING! THIS PRODUCT MAY CONTAIN SMALL PIECES OF SHELL. Contains: crustaceans, metabisulphite, sulphites, fish
Keep Frozen at -18°C or Colder
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