Iceland 100 (approx.) Indian Style Platter 1.5kg

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Iceland 100 (approx.) Indian Style Platter 1.5kg
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Cooking instructions

Oven Frozen Fan 180°C Cook time: - 25 min. Gas 7 Cook time: - 30 min. Remove from all packaging and divide between two large baking trays. Place one tray near the top of the oven and the other near the middle of the oven for Fan 25 minutes/Gas 30 minutes. Swap trays half way through cooking time.

Ingredients

35 (approx.) Onion Bhajis Onion (86%), Gram Flour, Cotton Seed Oil, Garam Masala (Coriander Powder, Ground Cumin Seed, Green Cardamom Powder, Ground Black Pepper, Clove Powder, Cinnamon Powder), Salt, Red Chilli Powder, Raising Agent: Sodium Hydrogen Carbonate; Turmeric Powder. 35 (approx.) Saag Aloo Pakoras Potato (42%), Spinach (21%), Gram Flour, Onion (16%), Cotton Seed Oil, Rice Flour, Garlic Paste, Green Chilli Paste, Lemon Juice, Ginger Paste, Spices, Chat Masala (Salt, Red Chilli Powder, Mango Powder, Coriander Powder, Ground Black Pepper, Ginger Powder, Ground Cumin Seed, Black Cardamom Powder, Mint Powder, Acidity Regulator: Citric Acid; Asafoetida Powder, Clove Powder), Salt, Cumin Seeds, Garam Masala (Coriander Powder, Ground Cumin Seed, Green Cardamom Powder, Ground Black Pepper, Clove Powder, Cinnamon Powder), Raising Agent: Sodium Hydrogen Carbonate. 30 (approx.) Vegetable Samosas Wheat Flour, Potato (16%), Onion (12%), Green Pepper (11%), Cotton Seed Oil, Carrot (9%), Peas, Water, Coriander Leaf, Tandoori Style Seasoning (Red Chilli Powder, Onion Powder, Garlic Powder, Tomato Powder, Ginger Powder, Ground Cumin Seed, Salt, Ground Black Pepper, Clove Powder, Cinnamon Powder, Cardamom Powder, Dried Fenugreek Leaf, Acidity Regulator: Citric Acid; Corn Starch), Garlic Paste, Salt, Sugar, Green Chilli Paste, Spices, Colour: Paprika Extract; White Vinegar, Dried Fenugreek Leaf. ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENT IN BOLD. Contains: wheat

Storage instructions

Keep Frozen at -18°C or Colder

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