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Oven Instructions: 190°C Fan 170°C Gas 5 1 hr 5 mins This product is fully prepared and can be cooked in its packaging for your convenience. For best results we recommend cooking in the bag and within the foil tray provided. Remove card sleeve and clear stickers before cooking. Place gammon in its bag on a baking tray, flat side down. Pierce top of the bag several times and place in pre-heated oven. Cook for 1 hour 5 minutes and allow to rest for 15 minutes before opening. Carefully open bag and remove gammon before carving. Important: Ensure there is enough room in the oven for the bag to expand to double it's size during cooking. Microwave Instructions: Not suitable for microwave cooking.
Pork (87%), Water, Salt, Stabiliser (Sodium Triphosphate), Sugar, Preservative (Sodium Nitrite).
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Defrost thoroughly for a minimum of 24 hours in a refrigerator. Once defrosted use on the same day and do not refreeze. Follow the preparation guidelines above. Not suitable for cooking from frozen. Keep refrigerated. Once opened, use immediately.
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