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Microwave Instructions: From chilled: 800W / 900W 5 ½ mins / 4 ½ mins Pierce film lid. Heat on full power. Stir before serving. Microwave from frozen Instructions: From frozen: 800W / 900W 11 mins / 9 mins Pierce film lid. Heat on full power and stir halfway through heating. Stir before serving. Hob Instructions: Remove film lid. Empty contents into a saucepan. Heat gently for 7 minutes, stirring occasionally. Serve immediately.
Beef (23%), Water, Shiitake Mushroom, Demerara Sugar, Rice Wine, Green Pepper, Red Pepper, Onion, Water Chestnut, Rapeseed Oil, Pak Choi, Cornflour, Ginger, Garlic, Sugar, Honey, Sesame Oil, Caramelised Sugar Syrup, Red Chilli, Soya Bean, Salt, Molasses, Wheat , Chilli Purée, Tomato Purée, Fermented Black Soya Bean, Yeast Extract, Rice Vinegar, Sunflower Oil, Star Anise Powder, Rice Flour, Spirit Vinegar, Malted Barley , Garlic Powder, Cinnamon Powder, Fennel Powder, Clove Powder, Lemon Peel Powder, Black Pepper, Garlic Oil.
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.Defrost thoroughly for a minimum of 12 hours in the refrigerator. Once defrosted use on the same day and do not refreeze. Follow the preparation guidelines above. Keep refrigerated.
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