Morrisons Mini Pastry Selection

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Morrisons Mini Pastry Selection
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Cooking instructions

Air Fry - From Frozen. Suitable for air frying.See manufactuer's guidelines.; Cooking Instructions - General. Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving.Do not reheat.; Oven cook - From Frozen. 200degC, Fan 180degC, Gas 6, 15-17 minPre-heat your oven as shown. Remove all packaging. Place frozen mini pastry on a sheet of baking paper on a baking tray and cook in the centre of oven. Allow to cool at room temperature for 5 minutes before serving.

Ingredients

Croissant:Wheat Flour, Butter (Milk) (26%), Water, Sugar, Yeast, Egg, Wheat Gluten, Salt, Milk Powder, Whey Powder (Milk), Flour Treatment Agent (Ascorbic Acid), Enzymes (contains Wheat)Pain au chocolat:Wheat Flour, Butter (Milk) (21%), Water, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Sunflower Lecithins)), Yeast, Sugar, Egg, Wheat Gluten, Salt, Milk Powder, Whey Powder (Milk), Flour Treatment Agent (Ascorbic Acid), Enzymes (contains Wheat)Pain aux raisins:Water, Wheat Flour, Butter (Milk) (15%), Sultana (9%), Sugar, Whey Powder (Milk), Glucose-fructose Syrup, Modified Potato Starch, Yeast, Egg, Salt, Dried Skimmed Milk, Wheat Gluten, Thickener (Sodium Alginate), Dried Cream (Milk), Stabilisers (Calcium Sulphate, Diphosphates), Flavouring, Cotton Seed Oil, Flour Treatment Agent (Ascorbic Acid), Carrot Extract, Enzymes (contains Wheat)

Storage instructions

Keep frozen. Stored in use within Food freezer **** Until best before end date Frozen food compartment *** Until best before end date Frozen food compartment ** One month Frozen food compartment * One week Ice making compartment Three days * Should be -18degC or colder Once thawed, do not refreeze

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