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Cooking Instructions - General. Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving. Do not reheat.Cook before eating.; Oven cook - From Frozen. 200degC, Fan 180degC, Gas 6, 15 minPre-heat your oven as shown. Remove outer packaging and retain in tray.Place on a baking tray in the centre of the oven and cook. Due to the nature of this product the paper case will be greasy post customer cook.Remove paper before eating.; Oven cook - From Chilled. 200degC, Fan 180degC, Gas 6, 10 minPre-heat your oven as shown. Remove outer packaging and retain in tray.Place on a baking tray in the centre of the oven and cook. Due to the nature of this product the paper case will be greasy post customer cook.Remove paper before eating.
Milk, Cocktail Sausage (48%) (Pork (78%) (Pork, Pork Fat), Water, Rice Flour, Potato Starch, Gram Flour, Dextrose, Salt, Spices (Black Pepper, Nutmeg, Mace, White Pepper), Cornflour, Herbs (Parsley, Sage, Basil, Thyme), Stabiliser (Sodium Phosphates), Potassium Chloride, Preservative (Sodium Metabisulphite), Vegetables Concentrates (Radish, Carrot), Emulsifier (Mono- and Diglycerides of Fatty Acids), Antioxidant (Ascorbic Acid)), Egg, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cornflour, English Mustard (Water, Mustard Flour, Salt, Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Acidity Regulator (Citric Acid), Turmeric), Herbs (Thyme, Rosemary), Onion Powder, Smoked Salt, White Pepper, Rapeseed Oil
Keep refrigerated. Use within 2 days of opening. Do not exceed the date shown.Suitable for home freezing.Freeze as soon as possible and within the date indicated. Best within 3 months and cook from frozen. Once thawed, do not refreeze.
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