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All appliances vary, the following are guidelines only. Remove all packaging including base board and sachet. Put the sachet to one side. OVEN: Place pizza directly onto the middle shelf of a preheated oven (Electric 200degC/Fan 180degC/Gas 6) for 10-12 minutes. To serve: Sprinkle the pizza with the cheese. Ensure product is thoroughly cooked and piping hot throughout. Do not reheat.
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Tomato Sauce (16%) [Passata, Italian Chopped Tomato (Tomatoes, Acidity Regulator: Citric Acid), Tomato Puree, Cornflour, Basil, Black Pepper, Garlic Puree, Acidity Regulator: Citric Acid], Mozzarella Cheese (Milk) (12%), Charcuti Fennel Salami (5%) (Pork, Salt, Fennel Seeds, Dextrose, Black Pepper, Flavouring, Preservatives: Potassium Nitrate, Sodium Nitrite; Antioxidant: Sodium Ascorbate), Red Onion Chutney (4%) [Red Onion, Muscovado Sugar, Balsamic Vinegar (Wine Vinegar, Grape Must), Cornflour, Rapeseed Oil, Red Wine Vinegar, Treacle, Water, Molasses, Salt, Concentrated Lemon Juice], Charcuti Calabrese Salami (3%) (Pork, Salt, Chilli Powder, Dextrose, Red Pepper Powder, White Pepper, Preservatives: Potassium Nitrate, Sodium Nitrite; Antioxidant: Sodium Ascorbate; Black Pepper, Garlic Powder), Charcuti Milano Salami (3%) (Pork, Salt, Dextrose, White Pepper, Preservatives: Potassium Nitrate, Sodium Nitrite; Antioxidant: Sodium Ascorbate; Black Pepper, Garlic Powder), Parmigiano Reggiano (Milk) (2%), Extra Virgin Olive Oil, Salt, Yeast, Sugar.
Keep refrigerated below 5degC. Once opened, use immediately. Not suitable for freezing.
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