Natures Pick Coconut & Lemongrass Stir Fry Sauce 175ml

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Natures Pick Coconut & Lemongrass Stir Fry Sauce 175ml
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Cooking instructions

All appliances vary, the following are guidelines only. STIR FRY: Heat 15ml of oil in a pan over a high heat, add the meat or vegetables and fry for 4-5 minutes, or until cooked through. Pour in the sauce, reduce to a medium heat and stir for 1-2 minutes. Ensure product is thoroughly cooked and piping hot throughout. Do not reheat.

Ingredients

Water, Creamed Coconut (22%) (Coconut Extract, Water), Ginger Puree, Garlic Puree, Cornflour, Lemongrass Powder (2%), Sugar, Lime Juice, Rice Wine Vinegar, Coriander, Red Chilli Powder, Lime Leaf Powder, Rapeseed Oil, Salt, Wheat Flour, Ground Turmeric, Ground Coriander.

Storage instructions

Keep refrigerated below 5degC. Once opened, keep refrigerated and use within 24 hours and by date shown.

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